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  Veniero's Pasticceria & Cafe
(212) 674-7070
342 E 11th St,
New York, NY 10003+7417
 
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  EDITORIAL REVIEW

This famous landmark was established in 1894 by its founder, Antonio Veniero, and has ce\been continuously owned & operated by the Veniero family since then. When Antonio operated his establishment, it was a pool emporium and caffé where he served his baked products to his customers. Later, the demand fo his Italian pastries and cakes won him awards in Rome, Bolognia, and at the New York World’s Fair.

Today the Pastry shop and caffé has many of its original details, including hand stamped metal ceilings, specially designed etched glass doors, highly polished wood mirrors, and ornate marble floors (which has since been restored after almost a century of wear).

Upon entering the pastry shop, you are greeted by a wonderful display of traditional and regional Italian confections, a vast variety of large an miniature pastries, and assortments of hand-made Italian butter cookies. Take in the aroma of the freshly baked biscotti (Italian biscuits) as well as the traditional cheese cakes and specialty cakes. A full 40 feet of ecstacy for the dessert lover!
 
 
 

EDITORIAL RATING

Food:

Service:

Ambience:

Value:

 

4

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HOURS AND ADDITIONAL INFO

Sun – Thurs: 8:00am – midnight
Fri – Sat: 8:00am – 1:00am
Price: Moderate. About $16 to $30 per person.
Cuisines:
- Coffeehouses/Desserts

 
 

VENIERO'S PASTICCERIA & CAFE INFORMATION

 
Payment:
All Major
Ambience:
Casual
 
 
Reservations:
Not Necessary
 
 
 
 
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  VENIERO'S PASTICCERIA & CAFE ADDRESS  
  Telephone:   (212) 674-7070  
  Address:   342 E 11th St
New York NY 10003+7417
 
  Cross Streets:   bet. 1st & 2nd Aves.  
  Subway:   L  to 1st Ave -- 0.2  
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