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Rub, Smoked, Rib, Dinosaur, Dallas ... such are the creative names of NYC's BBQ joints. The first three are new; Dinosaur hit Harlem some months ago (and imported a number of waitresses from Upstate); and Dallas has been an established chain. But what gives with extending the trend of one-word restaurant names to the BBQ arena as well? Eventually with this craze of BBQ joints, the number of place names will be exhausted. On the other hand, maybe these five are more aptly named than Bone Lick Park.
Tags:
bbq, dallas, dinosaur, rib, rub, smoked
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Posted on 6/30/2005
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